Thursday, March 17, 2011

St. Patricks Day

I've been on the road a lot. Thankfully with my job, coming home to my parents house happens a good bit, so that dad and I can get work done...and I can enjoy time with my sweet parents. We are about to eat traditional St Patrick's Day food: corn beef and cabbage, and red potatoes. My mom just put green food coloring in my milk. Just like when I was little. It's the little things...time and time again, these little touches and tradition are precious tokens of family and love.


PS-I miss my hubby.

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